Recipes: Holiday Season

Grillades and Grits

Grillades and Grits 2 ½ pounds of beef or veal round Salt Black pepper ½ cup flour 3 tablespoons vegetable oil 2 tablespoons butter 2 large onions, coarsely chopped 1 large green bell pepper, coarsely chopped ½ cup coarsely chopped …
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Bacon-Wrapped Pretzel Sticks

  A perfectly sweet, salty and spicy accessory to savor during cocktail hour or a cozy morning brunch! As seen on the Savvy Soiree blog. 1 1/2 cups brown sugar 1 1/2 teaspoons cayenne pepper 12 strips of bacon (not …
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Honey Brunch Mimosas

On Christmas Day, after presents are exchanged, the Adams family in Cleveland enjoys Honey Brunch Mimosas, then sits down to Christmas dinner, one of many traditions in their Colonial Revival home built in 1914. 1 (6-ounce) can frozen lemonade concentrate …
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Sweet Potato Casseroles

Two anything but ordinary sweet potato casseroles from The 2011 Holiday Issue.
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Chocolate Mousse

Cover-worthy recipe as seen in The Holiday Issue, 2011
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