Key Lime Tarts
Make your favorite recipe or try this little shortcut for the perfect dessert to serve at your luncheon!
1 large ready-made key lime pie
whipped, sweetened heavy cream
fresh lime twists for garnish
Spray a 2” biscuit or cookie cutter of your choice, depending on the size serving you want. Press the cutter into the pie and twist gently to pull out. The size of your pie and your cutter will determine how many servings you can get from each pie. The pie I bought happened to have some topping dolloped on it, which I spread out to make a thin layer. Simply top with additional whipped cream and garnish with lime twists.