Easy Skillet Apple Pie
A time-saving hack is always appreciated. Here, we’re using a can of apple pie filling, and we promise no one will know the difference! 1 stick cup salted butter, melted½ cup packed brown sugar2 unbaked pie crusts (one pack of 2 rolled crusts)1 21-ounce can apple pie filling2 to 3 tablespoons caramel sauce1 large egg […]
Autumn Appetizers
By CINDY COOPWOOD • Photography by RORY DOYLE Along with fall, the other “season” that has commenced is football season. And whether it’s SEC, Friday night lights, or NFL, it’s time to tailgate—which no longer means on the back of your truck! From the Junction to the Grove to your porch to the […]
Apple Cake with Brown Sugar Icing
This cake is a must during the fall or holiday season. It’s a classic from Southern Sideboards—one of our all-time favorite vintage cookbooks! 1 cup cooking oil 2 cups sugar 3 eggs, well beaten 1 tablespoon vanilla 2½ cups flour 1 teaspoon baking soda 2 teaspoons baking powder 1 teaspoon salt 1 cup pecans, chopped […]