LENTIL AND HAM SOUP

11⁄2 cup dried lentils 1 cup chopped celery 1 cup chopped carrots 1 cup chopped onion 3 cloves garlic, minced 2 cups diced cooked ham 1 teaspoon salt 1⁄2  teaspoon dried basil 1⁄2  teaspoon thyme 1⁄2  teaspoon dried oregano 1⁄2  teaspoon black pepper 32 ounces chicken broth 1 cup water 8 teaspoons tomato sauce In […]