food & drinks

Birds, Blooms and Brunch – Celebrate Easter with a make-ahead menu that can double-duty as brunch or lunch

By Cindy Coopwood and Cordelia Capps Photography by Melanie Thortis Between hunting for eggs, getting the kids dressed, and going to church—feeding family and friends on Easter can be a challenge. Whether your family gets together for Easter brunch, lunch, or if you end up eating all day on Easter Sunday—this collection of recipes for …

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Southern Staples- Pecan Recipes to try this Holiday Season

Southern Staples Pecan Recipes to try this Holiday Season By Cindy Coopwood with Photography by Rory Doyle Party Cheese Ball with Pecans This is best made the day before to allow the flavors to blend together. 8 ounces cream cheese 8 ounces sharp cheddar cheese, grated 2 teaspoons grated onion 2 teaspoons Worcestershire sauce 2 …

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