Recipes contributed by Reed Bradford Photography by Scott Speakes Whether for an engagement party, a bridal lunch or the reception, these signature drinks are perfect for the occasion. SASHA PETRASKE’S WEDDING PUNCH Sasha Petraske, thought to be primarily responsible for the resurgence of the cocktail culture in modern times, served this punch at his wedding. […]
By: Boyce Upholt From distant lands to the nearby Delta, photographer Rory Doyle captures the wide and vibrant world. The first time I met Rory Doyle, we had been sent together on a magazine assignment to document the life of Biloxi’s fishermen. On a cold night on the Mississippi Sound, I watched Rory climb into
By Brenda Ware Jones Photography by B. Flint Photography Designed with an eye towards the past, and towards generations to come, this charm-filled cottage is already packed with memories, and ready for plenty more. It is certainly unusual for a couple to build their weekend getaway cottage before their “forever” main house even exists, but
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By Cindy Coopwood and Cordelia Capps Photography by Will Jacks This multi-cooker is part slow cooker, electric pressure cooker, rice cooker, steamer and more. It goes without saying that it has become one of the most popular kitchen shower gifts for many brides and grooms in recent months. And if you do a little research,
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By Cindy Coopwood and Cordelia CappsPhotography by Will Jacks A classic hearty Louisiana dish that is a favorite from brunch to dinner. Even richer when served over creamy cheese grits. 2½ lbs. beef round steak salt and pepper½ cup flour3 Tbs
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By Cindy Coopwood and Cordelia Capps Photography by Will Jacks Everything you love about yeast rolls and biscuits rolled into one. Without the wait time! 1 package yeast 2 tablespoons very warm water 5 cups all-purpose flour 1 teaspoon baking soda 3 teaspoons baking powder 2 tablespoons sugar 1 1/2 teaspoons salt 1 cup shortening
By Jack Orloff Photography by Rory Doyle Turkey season is right around the corner which means hunters all over Mississippi and the country are gearing up and preparing for the spring season. The most essential tool in turkey hunting is a turkey call to bring the birds in close and in range. Nobody knows about
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By Rebekkah Arant and Bill DeJournett Deltans love to eat, and we love to eat well. Our iconic restaurants have established the region as a place known for its good food, and they have paved the way for the burgeoning food revival happening throughout small Delta towns. Following in the footsteps of those legendary establishments,
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By Michael Hicks Thompson May/June 2017 Yazoo City has always been a mysterious dichotomy—part Mississippi hills, part Mississippi Delta. Hill Bound and Delta Crazy. Yazoo City people were unlike anybody from anywhere—a little wild Indian in all of them. There was one special event held each year to honor this spirit. The Annual Midnight to
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By Cindy Coopwood and Cordelia Capps Photography by Scott Speakes RED VELVET TRUFFLES A Valentine favorite using only three simple ingredients. 1 box red velvet cake mix 8 ounces cream cheese-softened 16 ounces white chocolate Prepare cake according to package instructions. Allow to cool. Crumble the cake in a large bowl. Incorporate softened cream cheese
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